Madagascar Bird's Eye Chili

A small jar with serious character.

This whole bird’s eye chili is selected in Madagascar for its clean, direct heat and vibrant aroma. Dried to preserve intensity, it brings depth to everyday cooking without needing much to make an impact.

Why it stands out:

• Whole chilies for fresh grinding or slow infusion
• Bright heat with a naturally aromatic profile
• Ideal for marinades, sauces, stews, and spice oils
• Carefully packed for a premium pantry presentation

Net weight: 20 g

Best stored in a cool, dry place away from humidity and direct light.